PERGA
£NaN
Tasting notes:
Floral & Fermented
Perga is a fermented and enzymatically-activated product made by bees in limited quantities. This natural superfood is enhanced with all the treasures of the hive and a broad range of natural probiotics. It is soft, chewy and has a sweet taste, with tangy aftertaste.
Produce of Latvia
Orders placed after 9th September will be dispatched from 13th September 2026.
"Perga can also be added to porridge, yoghurt and salad or mix it in smoothies, soups and pasta."
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What Is It?
Perga, also known as bee bread, is a fermented pollen product made by bees. This unique superfood is produced in limited quantities and boasts an array of natural probiotics. The fermentation and enzymatic activation result in a soft, chewy texture with a sweet and slightly tangy flavour. Sourced from pristine meadows, Perga is a testament to the bees' intricate craftsmanship, offering a nutritious addition to any diet.
What Are The Benefits?
- Rich in Nutrients.
- Digestive: The natural fermentation process makes it easily digestible.
- Energy Booster: Improves endurance, stamina, and energy levels.
- Antioxidant Properties: Contains antioxidants.
How To Use?
Perga can be consumed directly or added to various foods like smoothies, salads, cereals, and yogurts. Its distinctive flavour also makes it a great natural sweetener for teas and baked goods. Incorporating Perga into your daily diet can enhance both taste and nutritional value.
Ingredients & Nutritional Information
Reviews
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Store in a dry, cool and dark place. Refrigeration not recommended. Ensure the lid is tightly closed.
Honey should not be given to infants under 12 months of age.
Floral & Fermented
Perga is a fermented and enzymatically-activated product made by bees in limited quantities. This natural superfood is enhanced with all the treasures of the hive and a broad range of natural probiotics. It is soft, chewy and has a sweet taste, with tangy aftertaste.
Produce of Latvia
What our customers say:
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What is PERGA?
Perga, also known as bee bread, is a fermented pollen product made by bees. This unique superfood is produced in limited quantities and boasts an array of natural probiotics. The fermentation and enzymatic activation result in a soft, chewy texture with a sweet and slightly tangy flavour. Sourced from pristine meadows, Perga is a testament to the bees' intricate craftsmanship, offering a nutritious addition to any diet.
What Are The Benefits?
How To Use?
Ingredients & Nutritional Information
Reviews (1)
*Store in a dry, cool and dark place. Refrigeration not recommended. Ensure the lid is tightly closed.
*Honey should not be given to infants under 12 months of age.
PERGA£NaN
Orders placed after 9th September will be dispatched from 13th September 2026.